Dining

Dining services Mexican food station featuring lettuce, cheese, jalapenos, sour cream, and meat.

Welcome to Westfield State Dining

Embark on a culinary adventure with Westfield State Dining! We're more than meals; we're your gateway to vibrant, healthy, and sustainable dining experiences. Explore a variety of flavorful dishes showcasing local, regional, and global cuisines. Catering to all students, including those with special dietary needs, we provide a diverse range of choices. Nourish your body and soul, nurture personal growth, and navigate a diverse culinary journey together.

  • Highest

    Ranked Food by Niche in the Massachusetts State College System

Mission

Nourish. Nurture. Navigate.

  • Nourish: Providing healthy food that everyone needs to fuel the body and soul.
  • Nurture: Providing a welcoming and sustainable environment for people to experience personal growth through sharing a common table. 
  • Navigate: Providing diverse, cultural and culinary exploration allowing a connection to each other together as an Owl Community. 

Fall 2026 Hours of Operation

Tim & Jeanne's DC*

Monday–Friday
7:00 a.m.–8:30 p.m.

  • Breakfast: 7:00–10:00 a.m.
  • Lunch: 11:00 a.m.–2:00 p.m.
  • Dinner: 4:30–8:30 p.m.

Downtime*

  • 10:00–11:00 a.m.
  • 2:00–4:30 p.m.

Saturday & Sunday
10:00 a.m.–8:30 p.m.

*Downtime is the period between meal services when a limited selection of dining options is available.

Marketplace

Monday–Thursday: 9:00 a.m.–9:00 p.m.
Friday: 9:00 a.m.–11:00 p.m.
Saturday & Sunday: 11:00 a.m.–11:00 p.m.

Owl Cafe

Monday–Friday: 8:00 a.m.–3:00 p.m.

TJ Bistro Late Night

Monday–Thursday: 8:30–11:00 p.m.

Ely Harvest

Monday–Friday: 10:00 a.m.–6:00 p.m.

Use the QR Code to Order on the Mobile Ordering App

 Specials are posted on Mobile Ordering.

Dining Transact Mobile Ordering QR code.

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