Breakfast

Lunch

Monday

Strawberries and Cheerios (dairy-free milk available)

Ham and cheese sandwich with cucumber slices
Turkey and cheese sandwich with cucumber slices

Tuesday

Cantaloupe and Scrambled Eggs

Macaroni and cheese with cucumber slices
Spaghetti and meatballs with roasted potatoes

Wednesday

Apple with peanut butter (nut-free butters available) and Toast

Vegetable pizza with carrot sticks
Tuna sandwich with celery

Thursday

Watermelon with Honey Nut Cheerios

Grilled cheese with spinach salad
Pasta broccoli and chicken

Friday

Blueberries with Mini Pancakes

Hamburger with carrot sticks
Veggie burger with carrot sticks